Saturday 20 September 2014

Courgette cake

My husband suggested that I should make some courgette cake with our glut of courgettes.  I chose to bake a lemon and courgette one with cream cheese frosting that I found on BBC good food.  The first time I made it it was too wet  so it collapsed and was more like pancakes.  The second time I strained the courgette through a clean tea towel and the end result was a lot nicer.  I was really impressed with the cake as it turned out lovely and moist, you can't taste the courgette either.  I just wish I had a picture!  In the future I'd like to try baking with other vegetables, beetroot sounds good.

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